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Wine Consultant at Vignaioli Selection
Executive Chef and Partner Chris Jaeckle is pumping out a great restaurant week menu. For lunch you can enjoy an "Italian Bento Box". It consists of a full portion of one of his spectacular Ramen dishes as well as a half sandwich, pickled vegetables, and Caesar salad. I usually go for the Miso Chicken Ramen with the Broccoli Fonduta Sandwich. The Broccoli Fonduta is straight FIRE!!!! This is the best deal in town is because the cuisine for restaurant week is the same quality and quantity as it is any other week of the year. Colin Tuska offers some obscure pairing suggestions and the experience as a whole is one worth making time for...
A balanced diet is a cookie in both hands.
Ok I was just looking for restaurant week spots with my friend and this sold me. I've been wanting to try All'onda for so long!
about 1 year ago
I'm not always a big restaurant week person but I love All'onda, it sounds like this might be a deal worth chcking out :)
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